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BEER WEST MAGAZINE:  Winter 2011

Featured Articles

LOOK WHAT ELSE IS INSIDE!

Meet The Brewer

*San Francisco’s Shaun O’Sullivan, co-owner and brewer at 21st Amendment Brewery, tells us about his favorite brewing terms and why he’d love to go to Iceland someday.

Life

*Ron Werner puts most beer geeks to shame. His collection of more than 25,000 beer bottles will make your head spin.

Chef

*Boise, Idaho chef, Andrew Mayer, shows us how he’s bringing fresh, local, and sustainable cuisine to life at Bitter Creek Ale House and Red Feature Lounge.

Pairings

*Fall is upon us. Make it better by curling up with these Northwest films paired with your favorite local bevvies.

Spirits

*Northwest distillers are putting their own spin on gin, and proving that it’s way more versatile than the in-your-face pine-y liquor we know it to be.

Watering Holes

*West Seattle: Who knew this area of Seattle was home to some of the city’s best places to drink beer.

Last call

*Parting Shot: Going Green; Beer Northwest reader Tim LaBarge submits his photo from this year’s Pickathon music festival.